(IN BRIEF) Marks and Spencer has partnered with County Armagh grower Tim O’Malley to supply locally grown strawberries to Northern Ireland stores for the first time. The collaboration has enabled significant expansion of O’Malley Berry Co.’s growing operation, including new … Read the full press release
Posted in Business, Food & Beverage, Industrial, Marketing, News, Retail, Society, United Kingdom
Tagged Balmoral Show, berry farming, biological pest control, cardboard packaging, coir growing medium, County Armagh, Dole Ireland, environmentally friendly farming, food sustainability, fresh produce, glasshouse farming, hand-picked fruit, horticulture, Irish agriculture, local food production, local produce, M&S, M&S Brings Locally Produced Strawberries to Northern Ireland Stores as Part of Sustainable Farming Push, M&S Introduces First Locally Grown Northern Ireland Strawberries Through New Co. Armagh Partnership, Marks and Spencer, Northern Ireland, O'Malley Berry Co., Plan A for Farming, Rainwater harvesting, regional sourcing, retail supply chain, reusable growing systems, Shaun Doherty, strawberries, sustainable agriculture, sustainable farming, Tim O'Malley
(IN BRIEF) Marks and Spencer has launched three vertically farmed salad leaf products grown using advanced indoor farming technology that uses significantly less water and fertiliser than conventional agriculture. Developed in partnership with Planet Farms, the salads are grown in … Read the full press release
Posted in Agriculture, Business, Energy, Gas & Oil, Environment, Food & Beverage, Industrial, Marketing, News, Retail, United Kingdom
Tagged Andrew Clappen, Baby Garlic Kale, Citrus Sorrel Baby Leaves, clean food technology, climate-resilient agriculture, Controlled Environment Agriculture, Daniele Benatoff, environmental sustainability, fertiliser reduction, food sustainability, food waste reduction, fresh produce, indoor farming, M&S and Planet Farms Bring Indoor-Grown Salad Technology to UK Retail Shelves, M&S Food, Marks and Spencer, Marks and Spencer Introduces Vertically Farmed Salad Range with Reduced Water Use and Extended Freshness, net zero, pesticide-free farming, Plan A for Farming, Planet Farms, Regenerative Agriculture, retail innovation, robotics, salad leaves, Spicy Baby Leaves, sustainable agriculture, sustainable food production, UK retail sector, UV lighting, vertical farming, water efficiency
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