Tag Archives: Central Swiss cheesemaking

Emmi Celebrates 100 Years of St. Karli Cheese Cellar as a Landmark of Swiss Sbrinz Maturing Craftsmanship

(IN BRIEF) Emmi has celebrated the 100th anniversary of its St. Karli site in Lucerne, a historic cheese cellar that has played a central role in maturing Sbrinz since 1926. The anniversary event, held on 29 and 30 May 2026, … Read the full press release