(IN BRIEF) Danish researchers are embarking on a groundbreaking project called WIN@sea in Scandinavia’s largest offshore wind farm, Vattenfall’s Danish Kriegers Flak. This initiative, involving multiple Danish universities and companies, seeks to simultaneously produce fossil-free energy and sustainable food while … Read the full press release
Posted in Denmark, Energy, Gas & Oil, Environment, Food & Beverage, Sweden
Tagged AAGE V. JENSEN NATURFOND, Aarhus University, Annette Bruhn, biodiversity, cod stocks, Danish Kriegers Flak, food production, Green Energy, Kerteminde Seafarm, marine environment, mussels, offshore wind farm, offshore windfarm, OLAMUR, seaweed, seaweed pasta, the Danish Technological University, the Kattegat Centre, the University of Copenhagen, Tim Wilms, Vattenfall, VELUX FONDEN, WIN@sea project, WIN@sea's family cooking school, wind turbines
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