Barry Callebaut further strengthens its presence in the world’s second most populous country Increased production of finest “Make in India” chocolates¹ (PRESS RELEASE) ZÜRICH, 11-Mar-2021 — /EuropaWire/ — The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and … Read the full press release
Posted in Business, Food & Beverage, Industrial, Investment, News, Switzerland
Tagged Amol Nayak, Antoine de Saint-Affrique, bakers, Baramati, Barry Callebaut, chocolate, CHOCOLATE ACADEMY™ Center, chocolate factory, chocolate products, cocoa products, compound products, confectioneries, food manufacturers, INDIA, investment, Maharashtra, manufacturing facility, patisseries, Pune, Ruby chocolate, sustainable chocolate, The Barry Callebaut Group, Van Houten Professional, warehouse, “Make in India” chocolates
Barry Callebaut and Nestlé partner in world premiere Japanese KITKAT® is the first consumer brand in the world to launch a Ruby chocolate version named ‘KITKAT® Chocolatory® Sublime® Ruby’ Barry Callebaut revealed the fourth type of chocolate ‘Ruby’ next to Dark, Milk and White chocolate in … Read the full press release
Posted in Business, Food & Beverage, Switzerland
Tagged Antoine de Saint-Affrique, Barry Callebaut, chocolate, Japan, KITKAT®, Nestlé Japan, Ruby chocolate, South Korea, Yasumasa Takagi
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