(IN BRIEF) Enilive, an Eni Sustainable Mobility brand, has partnered with Accademia Niko Romito to launch the “ALT Stazione del Gusto” project. The first restaurant under this partnership will open in Rome in September, located within an Eni service station. … Read the full press release
Posted in Business, Energy, Gas & Oil, Food & Beverage, Industrial, Italy, Management, News, Technology, Transportation & Logistics
Tagged 'ALT Stazione del Gusto' Project, Accademia, Eni, Enilive, Italian Service Stations, Niko Romito, partnership, Stefano Ballista, Street Food, sustainability, sustainable mobility
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