First certified vanillin based on mass balance standards in the market which meets consumer and brand owner demands for enhanced sustainability, more renewable feedstock and reduced carbon footprint of products. (IN BRIEF) Solvay, a global supplier of vanillin, announced that … Read the full press release
Posted in Apparel, Fashion & Beauty, Belgium, Business, Food & Beverage, France
Tagged carbon neutrality, flavor, FOOD, fragrances, GHGP, greenhouse gas protocol, ISCC, Jo Grosemans, Maud Joassard, Rhovanil® vanillin, Solvay, vanillin
(PRESS RELEASE) VILLATOBAS, Spain, 31-Oct-2022 — /EuropaWire/ — Beverage industry leader, BevZero, announced that their market-leading GoLo technology will be available for dealcoholization services based out of the BevZero Villatobas, Spain facility. The high-efficiency, 2200 L/h GoLo unit is scheduled … Read the full press release
Posted in Business, Electronics & Machinery, Food & Beverage, Industrial, Spain, Technology
Tagged alcohol, alcohol reduction, alcohol-free, Beverage, BevZero, Codorníu, ConeTech, dealcoholization, dealcoholization services, degassing, equipment, flavor, GoLo, Jerome Eckert-Nathan, Logichem Process Trust, Mark Nairn, NA, non-alcoholic, non-alcoholic beverages, Silvia Cedeno Daguerre, vineyards, wine industry, winemakers
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PHARMA & BIOTECH: The largest repository of EU/European pharma & biotech press releases spanning 12 years (2012-2024)
