(IN BRIEF) Empa researchers have developed a new biodegradable material using fungal mycelium, which shows great potential for various applications. This material, which uses the mycelium’s natural extracellular matrix, is tear-resistant and can be used as a plastic-like film or … Read the full press release
Posted in Industrial, Science, Switzerland, Technology
Tagged Ashutosh Sinha, biodegradable batteries, biodegradable films, biodegradable material, compostable bags, eco-friendly materials, Empa, emulsifiers, environmental impact, extracellular matrix, fungal mycelium, hydrophobin, moisture sensors, schizophyllan, split-gill mushroom, sustainability, Sustainable Electronics
Minimalist10 concept answers the consumer demand for clean and simple cosmetic products New ingredients: COSMOS-approved, natural texturizing polymer Hydagen® Clean and fucoidan-rich algae extract Seanactiv™ TechFocus Program: presentation of new active ingredients for hair and scalp (PRESS RELEASE) BARCELONA, 20-Oct-2021 — … Read the full press release
Posted in Apparel, Fashion & Beauty, Chemicals, Germany, Marketing, News, Spain
Tagged Barcelona, BASF, beauty routines, biopolymer, BioToLife™, Care Creations®, clean beauty movement, cosmetic brands, cosmetic manufacturers, cosmetic products, Cosmetorium, COSMOS standard, COSMOS-approved, Dr. Kinga Kulon, emulsifiers, Esther Prat, fluids, fucoidan-rich algae, gels, Hair Care Therapy, Hydagen® 558 P, Hydagen® Clean, INCIs, konjac plant, marine algae fucus vesiculosus, minimalism, Minimalist10 concept, natural texturizing polymer, packaging, PeptAIde™ 4.0, personal care, Rheocare® XGN, rheology modifier, rheology modifiers, Scalposine®, Seanactiv™, serums, sustainability, synthetic polymers, transparency, waste reduction
EIB and Puratos, a leading company in its field in the food industry, signed a loan contract for EUR 45 million that will be dedicated to Puratos European research and development programme until 2015. 26-4-2013 — /europawire.eu/ — The Puratos Group is a Belgian-Spanish family-owned group active in the production and commercialisation of ingredients … Read the full press release
Posted in Belgium, Business, European Union, Financial, Food & Beverage, Government, Investment, Spain
Tagged artisans, bakery, chocolate, cholesterol-raising ingredients, confectionery products, Daniel Malcorps, EIB, EIB funding, emulsifiers, fermentation-based functionalities, food industry, food safety, funding, Groot-Bijgaarden, hard fats, healthier bakeries, healthy natural ingredients, nutritious food, patisserie, Pim Van Ballekom, Puratos, Puratos Group, R-D-I programme, Risk Sharing Finance Facility, RSFF, yeast components
EuropaWire (EW) is the first truly pan-European and leading press release distribution and newswire service for Europe and the European Union working towards consolidating Europe’s voice on the global newswire and media scene. The newswire service comes with advanced submission forms, flexible pricing and PR budgeting, granular targeting, nearly uncapped reach across countries, markets, verticals, industries, audiences, languages, etc., translation and localisation for greater local PR impact, in-depth distribution reporting, metrics and insights including measured PR reach, reads, engagements, impact, etc., no cap on words, images and multimedia to go along with your release, among others. Your press releases will be seen among the releases of Europe’s biggest and most prominent companies, brands and institutions.
HOW TO GET STARTED?