Valio has announced its nutrition agreement for improving the health and wellbeing of consumers. The ambitious targets for reducing salt and sugar content in Valio’s products by 2020 are part of our sustainability programme and continued efforts to improve public … Read the full press release
Posted in Finland, Food & Beverage, Management
Tagged Anu Kaukovirta-Norja, health, salt, salt and sugar content, sugar, sustainability, Valio, wellbeing
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