Tag Archives: Bas Smit

No need for preservatives with the new chocolate and fruit fillings from Barry Callebaut

Posted on 7, February 2017 by

New fillings offer multisensory experiences boosting the taste of pralines, tablets and biscuits Fillings made without added vegetable fats or preservatives Chocolate fillings are solely made with Swiss chocolate ZURICH, 07-Feb-2017 — /EuropaWire/ — On the occasion of the ISM … Read the full press release →

Posted in Commodities, Food & Beverage, Germany, Marketing, Switzerland

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