(IN BRIEF) Novonesis has launched Quara® Supreme, a thermostable enzymatic water-degumming solution developed to improve crude vegetable oil yield without generating free fatty acids. The biosolution enables processors to reduce typical degumming losses by as much as 2%*, while operating … Read the full press release →
Posted in Business, Chemicals, Denmark, Germany, Industrial, News, Pharma & Biotech, Science, Technology
Tagged biosolutions innovation, drop-in biosolution, enzymatic degumming, flexible process integration, Hans Ole Klingenberg, no FFA generation, Novonesis, phosphorus reduction, Quara Supreme, refinery efficiency, soybean rapeseed canola oils, thermostable enzyme 85C, Thermostable enzyme from Novonesis boosts refinery efficiency and simplifies water-degumming operations, up to 2 percent extra oil, vegetable oil refining, water degumming yield loss
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