(IN BRIEF) Three Mushketeers, a startup founded by Emmi Korjus, Emma Kynkäniemi, and Ida Nikkilä, is revolutionizing the use of surplus mushrooms by creating a mushroom powder that enhances the taste of vegetarian dishes. The powder, currently in its second … Read the full press release
(PRESS RELEASE) BERLIN, 17-Jan-2019 — /EuropaWire/ — The 13th Culinary Cinema will be held under the motto “A Taste for Balance” from February 10 to 15, 2019. Ten documentaries and two fiction films focussing on the relationship between food, culture, and politics are … Read the full press release
Posted in Art & Culture, Entertainment, Food & Beverage, Germany
Tagged Angela Hartnett, art, Berlinale, chefs, cinema, cooking, culinary, Culinary Cinema, CULTURE, fiction, films, FOOD, Haya Molcho, John Chester, Kiko Moya, Maya Gallus, Miguel Ángel Jiménez, Sebastian Frank, The Duc Ngo, Yotam Ottolenghi
STOCKHOLM, 13-Sep-2018 — /EuropaWire/ — The first graduates of the Electrolux Food Foundation culinary training on sustainable cooking for youth leaving orphanages in Moscow, are now ready to pursue a career in the professional culinary world. This initiative builds on the … Read the full press release
Posted in Education, Management, Sweden, Technology
Tagged cooking, culinary, culinary training, Electrolux Food Foundation, graduates, Malin Ekefalk, Moscow, orphanages
Fresh, regional, authentic: The Union Square Greenmarket has connected the steel and concrete heart of New York City to nature and helped promote sustainable, healthy eating and regional products for years. MUNICH, 08-May-2018 — /EuropaWire/ — The jury of the international … Read the full press release
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