(PRESS RELEASE) LONDON, 27-May-2021 — /EuropaWire/ — Unilever (LON: ULVR), multinational consumer goods conglomerate, has announced its partnership with food-tech company ENOUGH (formerly 3F BIO) to bring new plant-based meat products to market. ENOUGH’s technology uses a unique zero-waste fermentation … Read the full press release
Posted in Agriculture, Environment, Food & Beverage, News, Technology, United Kingdom
Tagged 3F BIO, Andrew Beasley, animal, Burger King, Carla Hilhorst, corn ABUNDA® mycoprotein, dietary fibre, ENOUGH, flexitarians, food ingredient essential amino acids, food-tech, global food chain, high-quality protein, meat lovers, meat-alternative, meat-free, Natural fungi, plant-based food revolution, plant-based meat, Plant-Based Nuggets, Plant-Based Whopper, renewable feedstock, sustainable protein, The Vegetarian Butcher, Unilever, Vegan Royale, vegans, vegetarians, Wheat, zero-waste fermentation
(PRESS RELEASE) LONDON/ROTTERDAM, 18-Nov-2020 — /EuropaWire/ — Multinational consumer goods company, Unilever announces new annual global sales target of €1 billion within the next five to seven years, from plant-based meat and dairy alternatives. The launch of The Vegetarian Butcher … Read the full press release
Posted in Agriculture, Environment, Food & Beverage, News, United Kingdom
Tagged Ben & Jerry, Ben & Jerry’s, Best Vegan Ice Cream, biodiversity, Burger King, children’s ice creams, Coconutterly Caramel’d Dairy-free, compostable, dairy alternatives, deforestation-free supply chain, EAT-Lancet, food loss, food waste, global food chain, global food system, greenhouse emissions, Hanneke Faber, healthier diets, Hellmann’s, Hellmann’s Vegan Mayo, ice cream, Jessica Fanzo, Johns Hopkins University, Knorr, Lipton, Liz Goodwin, Magnum, net-zero emissions, plant-based foods, plant-based meat, Plant-Based Nuggets, Plant-Based Whopper, recyclable, reduce salt intake, reducing food waste, sustainable food, sustainable food packaging, The Vegetarian Butcher, Unilever, Unilever’s ‘Future Foods’ ambition, vegan alternatives, vegan Magnum, Wageningen University, Wall’s
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