The 76-week trial met its co-primary endpoints, with up to 13.1% average weight loss using the efficacy estimand and improvements in HbA1c, waist circumference and insulin sensitivity. IN BRIEFKEY TAKEAWAYSFAQs Boehringer Ingelheim reported positive Phase III SYNCHRONIZE-2 results for investigational … Read the full press release
Posted in Germany, Healthcare, Pharma & Biotech
Tagged BI 456906, Boehringer Ingelheim, Boehringer Ingelheim presents survodutide Phase III results in obesity or overweight with type 2 diabetes, Boehringer Ingelheim’s SYNCHRONIZE-2 trial reports up to 13.1% average weight loss with investigational survodutide in adults with type 2 diabetes, cardiometabolic health, Dual Agonist, EASD, European Association for the Study of Diabetes, Germany, GLP-1, glucagon receptor, glycemic control, HbA1c, Ingelheim, insulin sensitivity, LIVERAGE, LIVERAGE-Cirrhosis, MASH, Obesity, overweight, Phase III SYNCHRONIZE-2 data show survodutide met co-primary weight-loss endpoints and improved glycemic markers, Sean Wharton, Shashank Deshpande, Survodutide, SYNCHRONIZE-1, SYNCHRONIZE-2, SYNCHRONIZE-2 findings show weight reduction alongside HbA1c and insulin-sensitivity improvements with survodutide, SYNCHRONIZE-CVOT, SYNCHRONIZE-T2D, T2D, The New England Journal of Medicine, type 2 diabetes, Zealand Pharma
(IN BRIEF) A systematic review and meta-analysis published in the European Heart Journal has found that consuming approximately four to six servings of wholegrain foods per day is associated with improvements in several cardiovascular and metabolic risk factors. The analysis … Read the full press release
Posted in Business, Food & Beverage, France, Healthcare, Science
Tagged 140 grams per day, 30 to 40 grams per day, 529 participants, 6, 60 to 100 grams per day, 87 clinical trials, blood glucose, blood pressure, Body Weight, bran, brown rice, cardiometabolic health, cardiovascular disease, cardiovascular prevention, Cardiovascular risk, Cecilie Kyrø, cereal grains, clinical nutrition, Danish Cancer Institute, dietary guidelines, dietary research, endosperm, ESC, European Heart Journal, European Heart Journal Meta-Analysis Supports Higher Wholegrain Intake for Cardiovascular and Metabolic Health, European Society of Cardiology, European Society of Cardiology Research Finds Wholegrain-Rich Diets Improve Multiple Heart Disease Risk Markers, European Society of Cardiology Study Finds Wholegrains May Improve Several Cardiovascular Risk Factors Simultaneously, fasting plasma glucose, food policy, four to six servings, France, germ, heart health, Helda Tutunchi, HOMA-IR, IL-6, inflammation, insulin resistance, interleukin-6, LDL cholesterol, low-density lipoprotein cholesterol, meta-analysis, metabolic health, minimally processed foods, Nutrition, oatmeal, Obesity, preventive cardiology, public health, randomised controlled trials, refined grains, September 16 2026, Sina Naghshi, Sophia Antipolis, systematic review, systolic blood pressure, Tabriz University of Medical Sciences, total cholesterol, triglycerides, type 2 diabetes, Ultra-Processed Foods, waist circumference, whole grains, wholegrain bread, wholegrain intake, wholegrains
(IN BRIEF) Novonesis and Novo Nordisk have formed a research partnership to study how the gut microbiome can support metabolic health and help prevent obesity-related complications. The collaboration will explore synbiotic food supplements, combining probiotics and prebiotics, to assess their … Read the full press release
Posted in Business, Denmark, Financial, Government, Healthcare, Industrial, Investment, Management, Marketing, News, Pharma & Biotech, Science, Technology
Tagged biomarkers, biosolutions, blood glucose, cardiometabolic health, cholesterol, gut microbiome, Henrik Joerck Nielsen, human health innovation, metabolic health, Nadeem Sarwar, Novo Nordisk, Novonesis, obesity prevention, partnership, prebiotics, probiotics, synbiotic supplements, Transformational Prevention Unit, World Health Organization
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