Demand for meat and protein set to double by 2050 with 9 billion people and a growing middle class Widespread provision of safe, affordable and sustainable protein is critical to human nutrition and economic development New white paper Meat: The Future outlines … Read the full press release
Posted in Agriculture, Business, Economy, Food & Beverage, Government, Management, Society, Switzerland, Technology
Tagged agricultural industry, Dominic Waughray, food industry, initiative, meat and food technology companies, meat and protein production, Meat: The Future, protein options, sustainable meat, Tom Hayes, World Economic Forum
Data-driven approach enhances agricultural productivity with artificial intelligence and Internet of Things LONDON, 23-Oct-2017 — /EuropaWire/ — EY today announced that it is extending its alliance with Microsoft to combine digital and cloud technologies to help the agricultural industry turn its … Read the full press release
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